Onion belt dryer is a kind of equipment specially used for onion dehydration. This technology can not only improve the preservation effect of onions, but also significantly improve the efficiency of food processing.

One of the main applications of onion belt dryers is the long-term storage of onions. By removing moisture, the dryer inhibits the growth of microorganisms and enzymatic reactions that cause onion spoilage.

Using an onion belt dryer also helps reduce waste, as producers can make use of excess onions that might otherwise be discarded due to minor blemishes or overproduction.

Onion belt dryers are more efficient than traditional drying methods such as sun or air drying. The controlled environment inside these machines removes moisture quickly while retaining the onions’ nutrients and flavor.

The onion belt dryer is designed to ensure that the airflow flows evenly through all layers of the dried product. This uniformity minimizes differences in moisture content between different batches.

If you have any questions about the dryer, please feel free to contact us.

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