The lemon slice dryer is a device used to process lemon slices or lemon slice-like foods. Its main purpose is to remove the moisture from the lemon slices to extend the shelf life of the food and improve the taste. The common lemon slice dryer is a belt dryer, and its working process is as follows:

1. Prepare lemon slices: First, fresh lemons need to be peeled and sliced. Lemon slices should be kept at an even thickness to ensure drying consistency.

2. Load the dryer: Evenly distribute the prepared lemon slices on the mesh belt of the dryer. Make sure not to over-stack to ensure air can flow through each lemon slice.

3. Set the temperature and time: Set the appropriate temperature and drying time according to the thickness of the lemon slices and the dryer model used.

4. Finish and cool: Once the lemon slices have reached the desired moisture content, turn off the dryer. Allow hot foods to cool at room temperature before storing or packaging.

The mesh belt dryer is very useful in the food processing industry and can be used to make dried mango, dried strawberry and other dried fruit products.

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